Annual Dinner and Prizegiving

     

Date:  Saturday 8th February 2020

Time: 7 pm for 7.30 pm

Venue: Mason's Arms, Cornmarket, Louth LN11 9PY

Cost: Starters, Mains and Desserts (all available individually) as priced or 

A La Carte Special Offer 2 courses £19, three courses £25 

Menu: see details below

RSVP Tel: 01507 600084 / Email: timnewbery@btinternet.com / Post: 7A Linden Walk, Louth, LN11 9HT

MASONS CLASSIC MAINS

1. HADDOCK - Beer Battered Grimsby Haddock, Skin-on Chips, Crushed Peas, Tatare Sauce. £13.00

2. HAM and EGG - Honey Mustard Ham, Skin-on Chips, Fried Eggs. £10.00

3. OMELETTE - 3 egg Omelette, Skin-on Chips, Salad (cheese optional). £9.00

4. FISHCAKES - Smoked Haddock, Peppers, Skin-on Chips, Salad, Tarragon Sauce. £11.00

5. BEEFBURGER - Minced Beef, Maple Bacon, Onion Ring, Baby Gem Lettuce, Tomato, Skin-on Chips, Pretzel Bun. £12.00

6. CHICKEN - Pan Roasted Chicken Fillet, Mashed Potato, Leek, White Wine, Garlic, Saffron. £13.00

A LA CARTE

STARTERS

1. SCALLOPS - Pan Seared, Pea Textures. £10.00

2. PAN FRIED PIGEON - Roasted Butternut, Red Wine Sauce. £9.00

3. EGG IN AN EGG - Quail and Duck Egg, Leek, Leek and Wild Mushroom sauce, Truffle Oil. £9.00

4. CHICKEN PARFAIT - Chicken Liver Parfait, Pickle, Port and Red Onion Chutney, Brioche Toast. £9.00 

5. SMOKED SALMON - Smoked Salmon Mousse, Salmon Caviar, Sourdough Crostini. £8.50

6. BEETROOT AND CHEESE SALAD - Heirloom Beetroot, Goats Cheese (or alternative), Granola, Pea Shots, Caramelised Walnuts. £9.00

MAINS

1. PORK - Cider Braised Belly Pork, Paprika, Mustard Mash, Spring Onion, Pork Jus. £16.0

2. SEABASS - Seared Filet, Spring Onion, Crushed Potato, Warm Tatare Sauce. £15.00

3. RED PEPPER TART - Red Pepper Tart, Sundried Tomato, Chutney, Red Onion, Pistou (Pesto). £13.00

4. RIB EYE STEAK  - 10 oz Rib Eye Steak, Skin-0n Chips, Salad, Peppercorn Sauce. £21.00

5. RISOTTO - Arborio Rice, Squash, Sage, Herb Pistou (Pesto). £12.00

6. LAMB - Lamb Saddle, Celeriac Puree, Potato Fondant, Bushy Top Carrot, Lamb Jus. £18.00

EXTRA SIDES @ £3

Sweet Potato Fries, Skin-on Chips, Onion Rings, New Potatoes, Potato Salad, Mashed Potato,

Seasonal Vegetables, Dressed Salad

DESSERTS

1. STICKY TOFFEE PUDDING. £7.00

2. BANOFFEE PIE. £7.00

3. CREME BRULEE. £7.00

4. FOREST BERRY CRUMBLE. £7.00

5. BELGIAN BROWNIE. £7.00

6. TRIO OF ICE CREAM. £7.00

7. CHEESE. £9.00

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